Category Archives: Salsas

Tepary Bean, Nopalitos, and Corn Salsa

Try this salsa over green corn tamales, cheese enchiladas, or with calabacitas (zucchini or summer squash cooked with chiles, onion, garlic, tomatoes, and lime juice). Of course, it’s also wonderful with chips. Ingredients: 1 cup cooked tepary beans 1 small … Continue reading

Share and Enjoy:
  • Print
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Kirtsy
  • StumbleUpon
  • Add to favorites
  • email
  • Yahoo! Bookmarks
  • FriendFeed
  • Tumblr
Posted in Dips, Salsas, Spicy, Vegan, Vegetarian | Tagged , , , , , , , , , , , , , | Leave a comment