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Tag Archives: farro
Farro, Dandelion and Tepary Bean Soup
You may be asking, what is Farro? And do I want to make a soup with dandelions and farro? Farro is a wheat (also called emmer) that has been grown in the Middle East for centuries. It was actually one … Continue reading
Posted in Soups and Stews, Vegan, Vegetarian
Tagged broth, dandelion greens, farro, garlic, olive oil, stock
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