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Tag Archives: olive oil
Tepary Beans With Beef and Tomatoes
We had an unexpected drop in temperatures here in Phoenix, went from over 90 to the 60′s in one day….so before it gets hot again, I thought it was time for one more “comfort food” type hearty and hot recipe. … Continue reading
Tepary Bean and Beef Stew
Nothing like a hearty stew to fill and warm you up! This tasty meal is also gluten-free! Ingredients: 1 1/2 cups dried white tepary beans, rinsed & picked through 10 cups water 1 cup diced carrot 1/2 diced white onion … Continue reading
Posted in Soups and Stews
Tagged bay leaves, beef, brown rice flour, carrot, corn flour, olive oil, onion, stew meat, thyme, white tepary beans
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Golden Tepary Bean Lasagna
A yummy and healthy lasagna that’s also vegetarian! I haven’t tried this with vegan cheese – if anyone does, please comment. This is a filling dish that won’t add on pounds! Ingredients: 1 Cup(s) tepary beans, rinsed and soaked 2-3 … Continue reading
Posted in Main Course, Vegetarian
Tagged basil, fennel seeds, garlic, lasagna noodles, mozzarella, olive oil, onion, tomato sauce, vegetable stock, zucchini
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Steak, Saguaro Syrup Glaze and Tepary Bean Stew
While this might sound like a complicated meal, and I know this is a long post, you should find that the recipe is very detailed, and this is an entire meal in one. Read the whole recipe thoroughly, as even … Continue reading