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Tag Archives: zucchini
Golden Tepary Bean Lasagna
A yummy and healthy lasagna that’s also vegetarian! I haven’t tried this with vegan cheese – if anyone does, please comment. This is a filling dish that won’t add on pounds! Ingredients: 1 Cup(s) tepary beans, rinsed and soaked 2-3 … Continue reading
Posted in Main Course, Vegetarian
Tagged basil, fennel seeds, garlic, lasagna noodles, mozzarella, olive oil, onion, tomato sauce, vegetable stock, zucchini
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